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Air Fryer Apple Hand Pies

This easy air fryer apple hand pie recipe is delicious and cooks up in minutes! Save time by using store-bought pie crust and apple pie filling.
Prep Time15 mins
Cook Time15 mins
Course: Dessert, Snack
Cuisine: American
Keyword: air fryer, apple, apple pie
Servings: 7

Equipment

  • Air fryer
  • Rolling pin
  • 3 inch circle cookie cutter
  • basting brush

Ingredients

  • 1 pack Pie Crusts
  • 5 oz Can of Apple Pie Filling
  • 1 egg

Instructions

  • Roll out the pie crust on your work surface. Use a round cookie cutter to cut out circles.
    Cutting Circles in Dough
  • Place a small spoonful of apple pie filling in the middle of each dough circle.
    Apple Filling in Pie Crust
  • Use a rolling pin to slightly roll out the remaining dough circles. (You want them to be a little bit larger than the bottom circles.)
  • Place a larger dough circle on top of each bottom circle and seal the edges by pressing a fork around the entire pie.
    Fork Pie Crust Edges
  • Brush each pie with egg wash.
    egg bath on pie crust
  • Cook in the air fryer at 350F for 12-15 minutes (until the crust has browned slightly.)
    Apple Pies on cooling rack
  • Serve and enjoy! Pie filling will be hot!
    Air Fried Apple Pie