Williams Sonoma is offering up a great lineup of cooking and technique classes this fall! Always call your local store to confirm! Details on classes here.
Pricing and class schedule may vary by store, but here is a general guideline for dates:
Classic French Techniques of Braising & Sautéing September 13
Bistro Suppers September 20
Espresso, Cappuccino, Coffee, Anyone? September 27
Fresh Pasta October 4
Knife Skills October 11
Fall Baking October 18
Thanksgiving Hors D’oeuvres October 25
Let’s Talk Turkey November 1
Make-Ahead Feast November 8
Thanksgiving Desserts November 15
Williams-Sonoma Thanksgiving Classics November 22
Special Event – Gifts Giving Event Weekend of Thanksgiving – Nov 29
Hosting a Cookie Exchange December 6
